WebOct 3, 2024 · In Ms. Nguyen’s recipe, soy sauce is used, but here, the aromatics in Thai green curry paste and the sugars in coconut milk toast and caramelize on the tofu. Once the tofu has a deep-brown crust, remove it, sear a quick-cooking vegetable in the same pan, then reduce the remaining curry-coconut mixture into a fragrant, sweet-and-spicy glaze. WebIngredients Yield: 2 servings 2 (1- to 1½-inch-thick) bone-in pork rib chops (10 to 12 ounces each), patted very dry Salt and pepper 1 tablespoon neutral oil (such as grapeseed or canola) 1 tablespoon unsalted butter 3 fresh rosemary sprigs or sage leaves (optional) 6 Medjool dates, pitted and sliced 4 garlic cloves, smashed very well and peeled
Ali Slagle
WebSep 23, 2024 · Green Curry Glazed Tofu Ali Slagle was inspired by the cookbook author Andrea Nguyen when she wrote this recipe, using Ms. Nguyen’s easy method for getting … WebApr 13, 2024 · Cook, undisturbed, until lamb is deeply browned underneath, about 5 minutes. Step 2 Break up meat into bite-size pieces, then add 6 scallions, thinly sliced, 1 lb. asparagus, woody ends trimmed,... ordering cash online
Crispy Tofu and Cabbage Stir-Fry Recipe - NYT Cooking
WebSep 22, 2024 · Green Curry Glazed Tofu Ryan Liebe for The New York Times. Food Stylist: Barrett Washburne. For this fragrant vegetarian curry, Ali Slagle borrows a technique from the cookbook author... WebJan 18, 2024 · 2 tablespoons green curry paste 1 (13 oz can) coconut milk (full fat coconut milk or coconut cream is best) 1 1/2 cups vegetable broth (or water) 2 teaspoons brown sugar or coconut sugar 6 cups vegetables of choice 1 (14 oz) package tofu (firm, extra firm, or high protein tofu) 1/4 cup fresh basil leaves 3 cups cooked rice (or rice noodles) WebAdd the baby bok choy, tofu and green parts of the scallion, toss gently to coat the tofu. Let it simmer on low heat for 1 to 2 minutes until the sauce thickens, the baby bok choy is wilted but still green and crisp-tender, and the tofu has absorbed some of the sauce. Serve with rice or noodles. Ratings 4 out of 5 436 user ratings Your rating irene plotegher